Air duct layout is one of the middle components of the recent air circulate device of the adjustable electric air fryer. This design immediately impacts the flow of warm air, ensuring that food is heated flippantly for the duration of the basket.
Duct shape and layout
Adjustable electric powered air fryers normally use complicated and complicated air duct designs to make certain that hot air flows frivolously at some stage in the basket. The shape and layout of the air ducts had been carefully studied to avoid warm and bloodless spots, making sure that food is evenly heated all through cooking. Usually, the air duct could be winding to make certain that the hot air can cover every corner of the basket in order that the food may be heated lightly.
Multi-level air duct shape
In order to enhance the efficiency of warm air circulation, the air duct layout of an adjustable electric air fryer commonly consists of a multi-level shape. This multi-layered layout allows to beautify the flow of warm air and guarantees that the new air is transferred to the complete basket inside a restricted time. The multi-level air duct structure also helps reduce warmth energy loss and improves the power efficiency of the whole machine.
Air duct material choice
The material choice of the air duct additionally has an essential impact at the overall performance of the device. Usually, air ducts are made of substances with high temperature resistance and true thermal conductivity, together with stainless steel or aluminum alloy. Not simplest can those substances withstand high-temperature environments, additionally they have correct thermal conductivity, helping to transfer warmth power quickly. In addition, the internal floor of the air duct is typically designed to be easy to reduce the resistance of the inner wall of the air duct to the waft of hot air and further enhance the efficiency of the gadget.
Optimized fan layout
Fans are the electricity source of warm air flow structures, and their format is also one of the key factors in air duct design. The position and angle of the fan need to be cautiously designed to ensure that warm air can properly cover every part of the basket. Usually, the fan will be placed on the pinnacle of the device, and thru reasonable rotation design, the hot air can waft quickly and calmly thru the whole air duct system.
Cooperation of temperature and time manipulate
Air duct layout complements temperature and time manipulate. When the consumer sets the temperature and time of the fryer, the air duct device will adjust the go with the flow speed and route of the recent air accordingly to meet the cooking needs set by way of the consumer. This cooperation lets in customers to govern the movement of hot air more appropriately and reap refined cooking of food.
Manual control
Voltage: 220V~240V,50~60Hz
*360°thermal cycle technology to remove oil and reduce oil intake.
*Mechanical knob control, accurate control of cooking time, easy to use.
*Cooking temperature range.
*80-200 degrees for a variety of ingredients, 0-30 minutes timer off function, accurate control of cooking time.