An electric air fryer is a kitchen appliance that uses hot air to cook food quickly and efficiently. It is a healthier alternative to traditional deep-frying, as it uses little to no oil to produce crispy, delicious food. The electric air fryer works by circulating hot air around the food, which cooks it evenly and quickly.
The benefits of using an electric air fryer are numerous. Firstly, it is a healthier way to cook, as it uses little to no oil. This means that food is lower in fat and calories, making it an ideal choice for those who are trying to eat a healthier diet. Additionally, the lack of oil means that food is less greasy and has a lighter texture, making it easier to digest.
Another advantage of the electric air fryer is its versatility. It can be used to cook a wide range of foods, including vegetables, meat, fish, and even desserts. The appliance typically comes with a range of settings and cooking options, such as temperature control, timer, and pre-set cooking programs, which make it easy to achieve perfect results every time.
Using an electric air fryer is also convenient and easy. It requires little to no preheating, which means that cooking time is reduced, and it is easy to clean up afterward. Additionally, the appliance is compact and lightweight, making it easy to store and transport.
Manual control
Voltage: 220-240V, 50/60Hz
* Fry pot and rack, dishwasher safety
* Time control: 0-30 mins or 0-60 mins
* Temperature control: 80~200℃
* Cool-touch handle
* Double protection circuits
* Over-heat protection
* Non-slip feet